Cook

The cook performs a full range of cooking duties following standardized recipes, production sheets, and master menus. Maintains a high standard of sanitation in the preparation and handling of food, and also assists in washing kitchen utensils. Coordinates meal production, and ensures quality and quantity control. Duties include selecting proper work methods and coordination of food preparation activities, including the supervision of kitchen staff.  Participates in the delivery of meals, meal service, and clean-up.

Job Type:  Casual

Schedule: Days  – early Evenings

Work location: One location Grove Manor

Covid -19 Considerations: Must be vaccinated for Covid-19, 2 dose minimum, and must be willing to adhere to PPE protocols.